Excellent wait staff started our meal with wonderful cocktails and the best salad, which came with goat and blue cheese—our waitress split it for us. I had the Seared Ahi Tuna, which was cooked perfectly. It came with rice and bok choy. My wife had the Special Steak Bearnaise with crab meat topping, also cooked perfectly. We were lucky enough to get a table on the patio, which was beautiful. For dessert we tried the Cranberry Apple Crisp, which was also amazing! Prices are on the higher side but everything was fantastic. Since we were celebrating our anniversary we were very pleased when our waitress put our dessert on a special plate.
– Trip Advisor 5/29/18
Great Dining Experience!
I was not expecting the excellent service and the classic ambiance of this Hampton restaurant. I was taken by my employee on a recent business trip. The only thing I can say, is WOW! I ordered the Wagyu Meatballs (very reasonably priced at $10) it was delicious; the Clam Chowder was perfect, I like my chowders thick and for main course I ordered the Shrimp Crusted Halibut, perfectly paired with a delicious Californian J. Wilkes Pinot Blanc from the Santa Maria Valley. My partner enjoyed their Bouillabaisse paired with a Chateu la Condraine, a wine from the Bordeaux region. The staff was knowledgable and ready to assist. I will be returning next time I’m in the New Hampshire region.
– Trip Advisor 5/16/18
First, but not last visit!
Wow! My husband and I just went there for the first time to celebrate our 10th anniversary and we will definitely be back. The restaurant was warm and inviting. It was busy and therefore a little noisy to start, but once things died down a little, we were able to hear the band from across the room at the bar area and it was really lovely. The food, the wine, and cocktails were great! The Spicy Chicken Spring Rolls, the ham on the Cheese and Charcuterie Board, the Hanger Steak, and the Dessert Doughnuts were yummy! Even with all this going for the restaurant, the thing that most stuck out as excellent for me was the service. Our server was friendly and very attentive, but not attentive to the point of being annoying. She did a lot of little things that made for a great experience. For example, she personally walked me across the restaurant to show me where the ladies’ room was before we left. She also kept the table clean throughout our dinner, removing dirty dishes and cleaning up crumbs from the tablecloth, etc. She stayed on top of our drink needs so we never had to be proactive. Overall, just great!
– Trip Advisor 5/16/18
Upscale restaurant with excellent food and service. Will definitely return.
– Google 5/22/18
Ambience is gorgeous, staff was very professional and friendly and food and drinks were DELICIOUS!
– Facebook 5/20/18
After watching Charlie Moore visit CR’s and watching the commercials about CR’s on TV, we decided to finally go for our 10th Anniversary. The atmosphere and food were wonderful! Alida made our dining experience very special with her attentive service. Thank you for a wonderful night!
– Facebook 5/12/18
Love, love, love this restaurant. The food is wonderful, good pours on the drinks and the waitstaff are the best.
– Facebook 5/6/18
Best dining experience on the Seacoast! Went for brunch and the atmosphere was light and friendly. The servers and staff were knowledgeable, friendly and efficient. The food was perfection, well prepared and delicious. The Bloody Mary bar had a lot of variety and the Margarita was the freshest and tastiest I ever had. 5 stars across the board.
– Google 3/14/18
Spur of the moment decision. So glad we stopped for Brunch. Welcoming staff and great atmosphere. Impressive Bloody Mary station. We had the beet salad, meatloaf and lobster mac and cheese. Server was Samantha. She was engaging and sweet. Can’t wait to go back.
– Trip Advisor 3/6/18
I’ve been to CR’s for drinks, for dinners and for Sunday brunches. They never fail to exceed my expectations. The atmosphere is lovely, the service is exceptional, professional and friendly, and the food is absolutely delicious. They also have very nice wines!
– Open Table 3/6/18
We once again had a fabulous dining experience at CR’s. On this recent occasion we had the good fortune to have your general manager Jerry, introduce himself at our table. We liked knowing who was responsible for making this a consistently delightful experience. I worked in Boston for over 20 years and we keep returning to CR’s because the perfectly prepared food and the professionally trained wait staff result in an experience comparable in every aspect to the fine dining at any one of the 5 star restaurants in Boston. Amazing the similarity. We are thrilled to have you in a close enough proximity so we don’t have to travel into Boston to feel like you’ve been there for dinner. Keep applying the formula and high praise for having such a wonderful management team and staff to make it all work.
– Open Table 3/5/18