The food was fabulous, the service great (smiling staff), and the restaurant beautiful. We’re in town on vacation and were lucky to have found this spot.
– Open Table 8/10/21
Trusted YELP and wasn’t disappointed! This was a delightful stop for a delicious lunch in a luxurious atmosphere. Heidi was a perfect sever and the food was as perfect. Thanks.
– Yelp 8/6/21
Real classy place with fantastic food. Service was impeccable.
– Open Table 8/1/21
We have gone by CR’s lots of times and I finally made reservations for my husband’s birthday, just so we could try it. Boy am I glad I did, we were more than pleasantly surprised. From arrival to departure, it was a top-notch experience. This is our new night-out dining spot. Get used to us CR’s!
– Open Table 7/28/21
Superb Establishment
From start to finish, a superior dining experience. Chance mention of our anniversary to the reservationist triggered a number of niceties when we arrived. Service by Alide was exemplary. Atmosphere upscale without being uppity. Remarkable home made bread for openers. Delightful crab cakes as an app. Entrees engaging and done to perfection. Bountiful desert. Prices not cheap but neither outlandish. This is the place to go, especially for special occasions, but actually whenever you seek an above-grade experience. Will return again and again.
– Trip Advisor 7/27/21
Every single thing – from the food to the cocktails to the service – was 5 star! If you haven’t been to CR’s you are missing out!
– Open Table 7/24/21
We ate on the patio on a pleasantly cool summer evening. The service was attentive but not intrusive. The food was all exceptional. We had the tuna, a pasta, and the pork. Sauces and sides were delicious. These are big plates so we were glad we hadn’t had appetizers. Even the coffee was excellent!
– Open Table 7/21/21
First night with new menu items and they were delicious! Nice new options for summer. As always the service was excellent and we all really enjoyed our meals.
– Trip Advisor, June 2021
This was our third time here and we are so happy to have found this restaurant. The atmosphere, food and service is fantastic and we always leave happy!
– Open Table, June 2021
Four of us went to CR’s expecting a fine birthday dinner. They exceeded our expectations! Food was very well prepared and presented, from salads (beet and Goddess salads), to entrees (grilled ribeye, day boat scallops, crispy skin salmon, chicken saltimbocca) to deserts (chocolate pot de crème and fabulous 9-layer chocolate cake). Ribeye and salmon prepared exactly as requested. Everything was quite fresh and tasty. Their wine list is quite extensive. Wine enthusiasts can request the Reserve list, and even ask for any recommendations not listed (which we did). Live jazz played quietly in the corner by the bar as we entered the restaurant. Service was polite, prompt, but not rushed in any way. Clearly worth 5 stars!
– Open Table, May 2021
CR’s is one of our favorite restaurants so when it was time to celebrate my husband’s retirement, CR’s was the place to go. Amazing service, food and atmosphere. 5 stars
– Open Table, May 2021
Outstanding use of local seasonal vegetables including ramps, fiddle head ferns and spring peas paired with perfectly cooked monkfish! Who could ask for more?
– Open Table, May 2021
Hidden gem a bit off the beaten path but worth finding. Service as timely but unhurried. Menu has lots of choices for everyone’s taste – we had sea scallops and osso buco. Nice selection of wine reasonably priced. Food was hot to the table.
– Trip Advisor, May 2021
Exceeded our already high expectations on all fronts. Ribeye and osso buco both perfectly done. Lots of wines by the glass and some great values on the reserve wine list. For anyone missing dining out and great hospitality, we’d recommend CR’s The Restaurant. This is how hospitality should be.
– Open Table, May 2021
This is our favorite bar and restaurant. We have a standing bar reservation and with good reason. The greeters, Diane and Deb, are friendly and do a great job managing the reservation list and walk-ins. The bar staff, Tania and Adam, are attentive, professional and personable. The management staff, Jerry and Emily, touch base with every diner to make sure expectations are met. If anything doesn’t measure up, they will make it right. The Owner, Chuck Rolecek, makes a point of chatting with frequent diners and new folks. The food and service are definitely 5 Star. We always feel at home.
– Yelp, May 2021
