Author Archives: Website Admin

Brewer-Clifton Wine Dinner

Tuesday, April 20, 5:45 p.m.
Enjoy a five-course dinner paired with pours from Brewer-Clifton Winery
Hosted virtually by Winemaker Greg Brewer
$95 per person + tax and gratuity
Reservations required, call 603.929.7972
See the menu

Many great reasons to stop in often:

50% off Wines by the Bottle

$5 Appetizer Specials

$3 off Martinis/Manhattans
(Bar and Lounge only)

$8 Whiskey Cocktails

Happy Hour 4-6pm
Small plates and cocktails
See the menu
(Bar and Lounge only)

Toast Your Special Occasion With Us

Our Sunset Room is the perfect place for your private event.
Seating up to 40 people.
Offering various menu options.
Contact our Private Dining Coordinator for assistance, 603.929.7972

Live Music Every Week

Live music on Thursdays and Fridays at 6:00 p.m., and Sundays at 4:00 p.m.

Thur 4/22: John Melisi (sax) and David Newsam (guitar)
Fri 4/23: Jeff Auger

Thur 4/29: Rico Barr Duo
Fri 4/30: Don Severance

Sun 5/2: Steve Swartz (sax and keyboards)

Thur 5/6: Clandestine (sax and bass)
Fri 5/7: Jeff Auger (piano)

Thur 5/13: Steve Sibulkin (guitar)
Fri 5/14: Steve Sibulkin ( guitar)
Sun 5/16: Rico Barr Duo (percussion and piano)

Thur 5/20: Barry Brearly (guitar)
Fri 5/21: John Irish (guitar)
Sun 5/23: Gerry Beaudoin (guitar and piano)

Thur 5/27: Ross McGinnes (guitar)
Fri 5/28: Don Severance ( guitar)
Sun 5/30: Rico Barr Duo (percussion and piano)

CR’s Earns a Spot in Dining Playbook: VIP Seat!

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Interesting Q & A with Chuck Rolecek published in the March 9-22 issue of the Seacoast Scene

Seacoast Eats by Laurelann Easton

The Restaurant caters to the seasons with beautiful and subtle décor. Customers can take a break from the bustle of life with this seemingly secluded setting and enjoy a view of nature’s scenery wherever you sit.

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